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kalakand

4.8

Prep Time:

30 min

Cook Time:

30 min

Total Time:

1 hour

Servings:

4 person

Ingredients

Milk : 500 ML

Ghee : 1 spoon

Sugar : 1 small cup (100 gm)

dry fruits (almonds, cashew, Pistachios)

Paneer : 50gm

Directions

222 home cooks made it!

Nutrition Facts (per serving)

281 kcal

Calories

14 g

Fat

33 g

Carbs

7.5 g

Protein

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