Sitafal Rabdi

4.8

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Prep Time:

1 hour

Cook Time:

30 min

Total Time:

1 hour 30 min

Servings:

4 person

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Ingredients

Milk : 1 liter

Custard apple : 2

Sugar : 5 tbsp

Cardamom : 4-5

Almonds : 2

Pistachio : 4

Directions

step 1

take full fat milk on pan, Boil the milk until it reduces by 1 inch, than add sugar to taste

step 2

now milk is reduce 1 inch become thick, add cardamom powder, turn off the gas

step 3

cool down the milk than add sitafal (custard apple) pulp with removing seeds, mix well and put into refrigarator for 3-4 hours

step 4

serve chilled

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222 home cooks made it!

Nutrition Facts (per serving)

1,030 kcal

Calories

36 g

Fat

145 g

Carbs

36 g

Protein

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Sitafal Rabdi

Prep Time:

1 hour

Cook Time:

30 min

Total Time:

1 hour 30 min

Servings:

4 person

Ingredients

Directions

step 1

step 2

step 3

step 4

Nutrition Facts (per serving)

1,030 kcal

Calories

36 g

Fat

145 g

Carbs

36 g

Protein

Ask the Community

Reviews

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