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Indian Grilled Sandwich Recipe | Veg Grill Sandwich Recipe

5.0

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Prep Time:

1 hour

Cook Time:

1 hour

Total Time:

2 hour

Servings:

4 person

Jump to Nutrition Facts

Ingredients

  • Bread: 10
  • Butter: 50 gm
  • Cucumber: 1/2
  • Green chilli: 1
  • Roasted split gram: 1 tbsp
  • Salt: to taste
  • Fresh coriander: as required
  • Garlic: 3 buds
  • Chopped cabbage: 1/2 cup
  • Chopped carrot: 1/4 cup
  • Chopped beetroot: 1/4 cup
  • Chopped capsicum: 1/2 cup
  • Chopped cucumber: 1/2 cup
  • Boiled potato: 2
  • Tomato: 2
  • Chaat masala: 1 tbsp
  • Cheese: 50 gm
  • Bread: 20
  • Butter: 100 gm
  • Cucumber: 1
  • Green chilli: 2
  • Roasted split gram: 2 tbsp
  • Salt: to taste
  • Fresh coriander: as required
  • Garlic: 6 buds
  • Chopped cabbage: 1 cup
  • Chopped carrot: 1/2 cup
  • Chopped beetroot: 1/2 cup
  • Chopped capsicum: 1 cup
  • Chopped cucumber: 1 cup
  • Boiled potato: 4
  • Tomato: 4
  • Chaat masala: 2 tbsp
  • Cheese: 100 gm
  • Bread: 40
  • Butter: 200 gm
  • Cucumber: 2
  • Green chilli: 4
  • Roasted split gram: 4 tbsp
  • Salt: to taste
  • Fresh coriander: as required
  • Garlic: 12 buds
  • Chopped cabbage: 2 cups
  • Chopped carrot: 1 cup
  • Chopped beetroot: 1 cup
  • Chopped capsicum: 2 cups
  • Chopped cucumber: 2 cups
  • Boiled potato: 8
  • Tomato: 8
  • Chaat masala: 4 tbsp
  • Cheese: 200 gm

Directions

step 1
add green chilli, coriander, roasted split gram, garlic, cucumber, salt on mixture jar
step 2
grind and make smooth paste
step 3
take pan add chopped cabbage, cucumber, capsicum, carrot, beetroot add chaat masala and mix well
step 4
take 2 bread, spread butter on both bread, apply green chutney, take boiled mashed potato and spread on bread only in 1 side
step 5
apply mix veggies, chaat masala
step 6
put secound bread, and add tomato slice, and again mix veggies, chesse
step 7
in machine put butter in bottom, and sandwich top and grill till light brown shade
step 8
now cut the sandwich put some cheese, serve grill sandwich with green chutney and tomato sauce

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222 home cooks made it!

Nutrition Facts (per serving)

335 kcal

Calories

15 g

Fat

41 g

Carbs

9.5 g

Protein

Reviews

Tasty recipe

26/07/2026

Good one

Amit p.

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