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Bread Pakora Recipe | Pakora Recipe (Street Style Bread Pakoda)

5.0

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Prep Time:

1 hour

Cook Time:

1 hour

Total Time:

2 hour

Servings:

4 person

Jump to Nutrition Facts

Ingredients

  • Bread: 10
  • Boiled potato: 500 gm
  • Green chilli: 2
  • Garlic: 3
  • Ginger: 1/2 inch
  • Salt: to taste
  • Coriander powder: 1/2 tbsp
  • Sugar: 1/2 tbsp
  • Lemon juice: 1/2 lemon
  • Fresh coriander: 1/2 cup
  • Gram flour: 1/2 bowl
  • Water: as per need
  • Salt: to taste
  • Turmeric powder: 1/2 tbsp
  • Coriander powder: 1/2 tbsp
  • Asafoetida: a small pinch
  • Bread: 20
  • Boiled potato: 1 kg
  • Green chilli: 4
  • Garlic: 6
  • Ginger: 1 inch
  • Salt: to taste
  • Coriander powder: 1 tbsp
  • Sugar: 1 tbsp
  • Lemon juice: 1 lemon
  • Fresh coriander: 1 cup
  • Gram flour: 1 bowl
  • Water: as per need
  • Salt: to taste
  • Turmeric powder: 1 tbsp
  • Coriander powder: 1 tbsp
  • Asafoetida: 1 pinch
  • Bread: 40
  • Boiled potato: 2 kg
  • Green chilli: 8
  • Garlic: 12
  • Ginger: 2 inch
  • Salt: to taste
  • Coriander powder: 2 tbsp
  • Sugar: 2 tbsp
  • Lemon juice: 2 lemons
  • Fresh coriander: 2 cups
  • Gram flour: 2 bowls
  • Water: as per need
  • Salt: to taste
  • Turmeric powder: 2 tbsp
  • Coriander powder: 2 tbsp
  • Asafoetida: 2 pinch

Directions

step 1
take boiled potato on pan (remove potato skin)
step 2
add chopped coriander, garam masala, black papper, aamchur powder, sugar, ginger+garlic+green chilli paste, coriander powder, lemon juice, salt, mix welland mash potatoes
step 3
take 1 bread put potato masala on bread and spread
step 4
put second bread on masala and make sandwich and cut on center
step 5
take pan add gram flour, turmeric powder, asafoetida(hing), red chilli powder, salt, oil, water mix well
step 6
make thick batter
step 7
now take 1 sandwich and spread batter on it thin layer, coat and cover whole bread
step 8
fry on hot oil
step 9
now golden crispy bread pakora is ready serve with chutney

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222 home cooks made it!

Nutrition Facts (per serving)

3,880 kcal

Calories

35 g

Fat

695 g

Carbs

125 g

Protein

Reviews

Tasty recipe

26/07/2026

Good one

Amit p.

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