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Jalebi recipe (Crispy & Juicy) | Instant Jalebi Recipe

5.0

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Prep Time:

30 min

Cook Time:

30 min

Total Time:

1 hour

Servings:

4 person

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Ingredients

  • Sugar: 1/2 bowl
  • Water: 1/2 bowl
  • Cardamom: 2
  • Food color (saffron shade): a small pinch
  • Refined flour: 1/2 bowl
  • Eno: 1/2 packet
  • Ghee: 1/2 tbsp
  • Sugar: 1 bowl
  • Water: 1 bowl
  • Cardamom: 4
  • Food color (saffron shade): 1 pinch
  • Refined flour: 1 bowl
  • Eno: 1 packet
  • Ghee: 1 tbsp
  • Sugar: 2 bowls
  • Water: 2 bowls
  • Cardamom: 8
  • Food color (saffron shade): 2 pinch
  • Refined flour: 2 bowls
  • Eno: 2 packets
  • Ghee: 2 tbsp

Directions

step 1
take pan add sugar add water and boil
step 2
now sugar syrup is ready add pinch of food color, cardamom powder
step 3
add refined flour, ghee, plain eno and mix well
step 4
add water and make fluffy batter
step 5
add batter on catchup bottle
step 6
make jalebi on flat pan only otherwise jalebi not made , fry till light golden shade
step 7
now jalebi fry than direct add jalebi put on sugar syrup so jalebi can absorb sugar syrup
step 8
than take out jalebi from syrup now jalebi is ready

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222 home cooks made it!

Nutrition Facts (per serving)

1,350 kcal

Calories

15 g

Fat

295 g

Carbs

13 g

Protein

Reviews

Tasty recipe

26/07/2026

Good one

Amit p.

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