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chaat
Batata Bhungla Recipe | Spicy Gujarati Potato Snack
Batata Bhungla Recipe | Spicy Gujarati Potato Snack
5.0
sarvottam fddd food
April 17, 2026
12:57 pm
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Prep Time:
30 min
Cook Time:
30 min
Total Time:
1 hour
Servings:
4 person
Jump to Nutrition Facts
Ingredients
1/2x
1x
2x
Boiled potato: 250 gm
Oil: 1 tbsp
Green chilli-ginger paste: 1 tbsp
Chopped green garlic: 1/4 cup
Salt: to taste
Fresh coriander: as needed
Turmeric powder: 1/4 tbsp
Red chilli powder: 1/4 tbsp
Kashmiri red chilli powder: 1/4 tbsp
Sugar: 1/4 tbsp
Lemon juice: 1/2 lemon
Chaat masala: 1/4 tbsp
Water: 1/2 cup
Boiled potato: 500 gm
Oil: 2 tbsp
Green chilli-ginger paste: 2 tbsp
Chopped green garlic: 1/2 cup
Salt: to taste
Fresh coriander: as needed
Turmeric powder: 1/2 tbsp
Red chilli powder: 1/2 tbsp
Kashmiri red chilli powder: 1/2 tbsp
Sugar: 1/2 tbsp
Lemon juice: 1 lemon
Chaat masala: 1/2 tbsp
Water: 1 cup
Boiled potato: 1 kg
Oil: 4 tbsp
Green chilli-ginger paste: 4 tbsp
Chopped green garlic: 1 cup
Salt: to taste
Fresh coriander: as needed
Turmeric powder: 1 tbsp
Red chilli powder: 1 tbsp
Kashmiri red chilli powder: 1 tbsp
Sugar: 1 tbsp
Lemon juice: 2 lemons
Chaat masala: 1 tbsp
Water: 2 cups
Directions
step 1
add oil on pan add green chilli ginger paste and saute , add chopped green garlic
step 2
add turmeric powder, salt, jeera powder, chaat masala, red chilli powder, kashmiri red chilli powder, mix well
step 3
add water, than add salt, fresh coriander, add lemon juice, sugar mix well
step 4
add boiled potatoes mix well
step 5
serve and enjoy
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222 home cooks made it!
Nutrition Facts
(per serving)
620 kcal
Calories
28 g
Fat
103 g
Carbs
12 g
Protein
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Tasty recipe
26/07/2026
Good one
Amit p.
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