take 2 liter full fat milk boil for 20 minutes than add sugar
step 2
add cardamom powder, let it cool on room temreture
step 3
add milk on eluminum barni
step 4
put plastic pack than close lid very tite
step 5
take raw ice and cut into pieces
step 6
take big bucket, put some ice on bottom, put eluminium barni on center, put ice and sea salt around barni, sea salt for to prevent the snow from melting
step 7
shake the barni continuously, and most important note (that open lid carefully The salt water should not fall into the jar, otherwise the ice cream will not freeze)
step 8
open carefully than check our ice cream is ready from surface so remove ice cream from surface
step 9
add some roasted dryfuits (cashew, almond, kishmish)
