Shiro Recipe | Traditional Gujarati Sheera (Sooji Halwa)

4.7

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Prep Time:

15 min

Cook Time:

30 min

Total Time:

45 min

Servings:

4 person

Jump to Nutrition Facts

Ingredients

Sooji: 1/2 cup
Milk: 1 cup
Ghee: 1/2 cup
Sugar: 1/2 cup
Cardamom: 1

Sooji: 1 cup
Milk: 2 cups
Ghee: 1 cup
Sugar: 1 cup
Cardamom: 2

Sooji: 2 cups
Milk: 4 cups
Ghee: 2 cups
Sugar: 2 cups
Cardamom: 4

Directions

step 1

add ghee

step 2

add sooji and saute till sooji turn into light golden brown shade

step 3

take milk on pan and boil

step 4

add sugar on milk

step 5

now sooji (rava) is turn into light golden brown shade

step 6

now add boiled milk on sooji

step 7

add chopped dry fruits, cashew, kishmish

step 8

mix well and cardamom powder

step 9

now add water as per need and mix well till sheera become thick and ghee saperate, shira dry

step 10

now sheera on bowl

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222 home cooks made it!

Nutrition Facts (per serving)

3,666 kcal

Calories

237.5 g

Fat

348.3 g

Carbs

35.9 g

Protein

Reviews

test

31/07/2026

testy

check

Nice

29/07/2026

Saras maja ni dish 6.

Jagu

Tasty recipe

26/07/2026

Good one

Amit p.

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