Sukhi Bhaji (Batata Bhaji) | Farali Potato Recipe

5.0

Save

Prep Time:

30 min

Cook Time:

15 min

Total Time:

45 min

Servings:

4 person

Jump to Nutrition Facts

Ingredients

Oil: 1/2 tbsp
Cumin: 1/4 tbsp
Green chilli: 1
Curry leaves: 3–4
Salt: to taste
Fresh coriander: 1/4 cup
Turmeric powder: 1/4 tbsp

Oil: 1 tbsp
Cumin: 1/2 tbsp
Green chilli: 2
Curry leaves: 7–8
Salt: to taste
Fresh coriander: 1/2 cup
Turmeric powder: 1/2 tbsp

Oil: 2 tbsp
Cumin: 1 tbsp
Green chilli: 4
Curry leaves: 14–16
Salt: to taste
Fresh coriander: 1 cup
Turmeric powder: 1 tbsp

Directions

step 1

take pan add oil

step 2

add cumin, curry leaves, asafoetida

step 3

add boiled chopped potato, add chopped coriander

step 4

add turmeric powder

step 5

add roasted crushed peanut

step 6

add salt, than gas off, add lemon juice at last

step 7

add fresh coriander

step 8

serve enjoy bateka ni sukibhaji

Save

222 home cooks made it!

Nutrition Facts (per serving)

145 kcal

Calories

14 g

Fat

11 g

Carbs

3 g

Protein

Reviews

Tasty recipe

26/07/2026

Good one

Amit p.

You’ll Also Love

Dhokla/khaman, Gujju Special

Vatidal na khaman | surti khaman | surti khaman dhokla | Khaman

5.0

quick dish

Vaghareli Rotli – Rotli Nu Shak – Gujarati Dish

5.0

healthy recipes, quick dish

Vagharela Mag Recipe – Whole Green Moong Dal Sabzi Recipe

5.0

Cuisine

Vada Pav Recipe | Authentic Mumbai Street Food Burger

5.0

quick dish

Upma Recipe | South Indian Breakfast Recipe

5.0

winter

Tuvar na totha recipe | lili tuvar na totha | Tuver Totha

5.0

Gujju Special, SABJI/SPROUTS

Turiya Patra Nu Shaak – Turiya Patra Recipe

5.0

healthy recipes, winter

Tomato Soup Recipe | Restaurant Style Creamy Tomato Soup

5.0

SARVOTTAM FOOD

Follow Us

Copyright © 2025 Sarvottam Food | Powered by ASHLON SOLUTION