Lila Vatana Na Vada Recipe | Green Peas Vada

4.7

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Prep Time:

30 minutes

Cook Time:

1 hour

Total Time:

1 hour 30 minutes

Servings:

4

Jump to Nutrition Facts

Ingredients

Rice Flour: 2 cup
Green peas: 1 cup
Green chilli: 3
Ginger: 1 inch
Garlic: 5 buds
Salt: to taste
Sesame seed: 1/2 tbsp
Fennel seed: 1/2 tbsp
Turmeric powder: 1/2 tbsp
Cumin coriander powder: 1/2 tbsp
Asafoetida: 1 pinch
Water: as per required
Oil: as per need
Coriander: 1/2 bowl

Rice Flour: 4 cups
Green peas: 2 cups
Green chilli: 6
Ginger: 2 inch
Garlic: 10 buds
Salt: to taste
Sesame seed: 1 tbsp
Fennel seed: 1 tbsp
Turmeric powder: 1 tbsp
Cumin coriander powder: 1 tbsp
Asafoetida: 2 pinch
Water: as per required
Oil: as per need
Coriander: 1 bowl

Rice Flour: 8 cups
Green peas: 4 cups
Green chilli: 12
Ginger: 4 inch
Garlic: 20 buds
Salt: to taste
Sesame seed: 2 tbsp
Fennel seed: 2 tbsp
Turmeric powder: 2 tbsp
Cumin coriander powder: 2 tbsp
Asafoetida: 4 pinch
Water: as per required
Oil: as per need
Coriander: 2 bowls

Directions

Step 1

Take green peace

Step 2

add garlic, ginger, green chillies

Step 3

make a thick paste without water

Step 4

take 1 bowl water boil it, add fennel seed, add white seasame seed, add salt to taste

Step 5

add turmeric powder, add cumin coriander powder, add pinch asafoetida

Step 6

add chopped green garlic

Step 7

add chopped coriander, boiled it for 5 minutes, add rice flour

Step 8

mix flour and cook for 5 minutes and become a thick paste add oil

Step 9

make a round shape with hand

Step 10

deep fry on oil

Step 11

green peace vada is ready serve with any chutney or catchup

Save

222 home cooks made it!

Nutrition Facts (per serving)

1,350 kcal

Calories

8 g

Fat

290 g

Carbs

33 g

Protein

Reviews

test

31/07/2026

testy

check

Nice

29/07/2026

Saras maja ni dish 6.

Jagu

Tasty recipe

26/07/2026

Good one

Amit p.

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